Brown Beans(Honey beans) 5kg

The popular Nigerian brown beans (Ewa-Oloyin) are actually brown cowpeas that are cultivated and consumed in most of Sub-saharan Africa.Highly nutritious containing good levels of carbohydrate, protein, dietary fiber, and minerals such as calcium, magnesium, potassium, sodium, iron, zinc, manganese, and copper. It has a unique lightly sweet taste that works when cooked or in some West African delicacy recipes like Moin-Moin (Bean cakes) or Akara (Bean Fritters).